Hops. Barley. Water. Rice. And no Corn Syrup.
We believe you deserve to know what ingredients we use to brew our beer. And we believe you deserve the very best with every single sip.
Attention Light
Beer Drinkers:
Brewing an American Light Lager, like Bud Light, is hard. The style is so clean and clear that any imperfection can come through.
That’s why we believe in brewing the highest-quality light beer on Earth using the finest ingredients that come from the Earth. And that’s why we pay special attention to every step throughout the brewing process to ensure the Bud Light in your hands is the best it can be.
We believe you, the light beer drinker, deserve the very best with every single sip.
And we work hard to make sure that’s exactly what you get with every Bud Light.
Look for the ingredients label proudly displayed on our packaging.
Four Ingredients Used To Brew Every Bud Light.
Barley for the malt character and golden color. Rice for the crisp finish. Hops for the aroma and bitterness. And Water for the purity of the beer. These are the four ingredients we use to brew Bud Light.
HOPS
BARLEY
WATER
RICE
Hops
Hops are actually a flower. The hop plant is a herbaceous perennial that craves the sun, so each one grows upward, many times to more than 20 feet tall.
Barley
Barley is an ancient grain and a whole grain, largely believed to be the first farmed grain in the world. Barley contains more protein on average than many of the whole grains, including corn, brown rice, millet, sorghum, or rye.
Water
Water is one of the world’s most important natural resources. Needless to say, the consistency, quality, and purity of water truly matters when brewing Bud Light. Which is why we brew with the purest water possible.
Rice
Rice is grown in over 100 countries and is eaten by more people in the world than any other grain. Like many cereal grains, Rice is a grass. It’s gluten free and consists of complex carbohydrates that take longer to break down.
You Deserve To Know Your Beer’s Ingredients.